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Overview
Cuisine
Indulgence yourself at the highest level in an elegant atmosphere. Enjoy finest French cuisine and regional specialties for lunch and dinner, prepared by our chef Martin Fencz: delicious starters, fresh fish, mix grilled dishes, seasonal menus and enticing dessert creations await you! Leave the hectic everyday life behind you and enjoy lunch or dinner at our Restaurant La Soupière. Our Maître d’Hotel - Helmut Stadlober - and his team will pay attention to your wishes and requirements and offer a perfect coordinated service at any time.
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